Domaine Harmand-Geoffroy

Location: Gevrey-Chambertin, Côte de Nuits, Burgundy
Surface area: 9 hectares
Viticulture: Sustainable agriculture (organic without certification), green harvesting
Vinification: Hand-harvested, 100% destemmed, cold pre-fermentation maceration, aged in oak barrels (between 20% and 40% new barrels for 1er crus and around 90% for Grands Crus)
Winemaker: Philippe Harmand
Main appellations: Mazis-Chambertin Grand Cru, Gevrey Chambertin 1er Cru Lavaux Saint Jacques, Gevrey Chambertin 1er Cru La Bossière, Gevrey Chambertin En Jouise

Established in Gevrey-Chambertin since the end of the 19th century, Domaine Harmand-Geoffroy boasts a magnificent assortment of old vines, all in this prestigious Côte de Nuits appellation. Over 9 hectares, the grapes harvested are all a reflection of their terroir and the care taken by their owner.

Philippe Harmand-Geoffroy is the fifth generation to run the family estate, and he has inherited from his forebears a respect for the soil and reasoned vine-growing practices, in keeping with the rhythm of the vine’s life. No insecticides or acaricides are used on the estate’s rows; the plant is accompanied to give the best of itself. The result is wines “gorged” with terroir, combining aromatic intensity and textural finesse. The balance is just right, and the wines are vibrant. The domaine’s wines remain at the top of the Gevrey-Chambertin appellation, successfully sublimating it. The emotion is there at every tasting, and we are happy and proud to present these bottles with their unique personalities.